ICP Climb Event

A big Congratulations to the team at ICP Climb on your 10th Anniversary. Food Stations.

We loved being part of the event with the following Station menu:


Asian Station


Warm Hokkien noodle l soy chicken l lemon grass l crispy shallot l coriander glaze (1 pp)

BBQ Pork l hoisin l mayo l steamed bok choy l jasmin rice (1 pp)


Middle East Station

Middle Eastern Wrap

Chicken strips in Moroccan spices l red onion l yellow capsicum l hummus l avocado l corn


Mediterranean style falafel balls l chickpeas l flat beans l parsley l coriander

Complimented with:

Natural yoghurt l hummus l tabouli l beetroot chutney


Slider Station

Chickpea smashed roasted cauliflower caramelised onion burger (v/gf)

Slow pulled pork l mustard aioli l red slaw

Includes – brioche & crusty buns l mustards l tomato relish l aioli l caramelised onions l salad